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R-Sugar – Natural Monk Fruit Sugar Substitute
Packing Quantity: 268g
Origin: China
R Sugar Natural Monk Fruit Sugar Substitute
Strives for excellence, glycemic return 0
1.The sweetness is pure, the taste is close to sugar, and there is no bitterness and other peculiar smell.
2.It has the effect of a common source of medicine and food, improves the body’s immunity, prevents and inhibits hyperlipidemia, diabetes, obesity and related diseases.
3.low in calories, does not cause obesity, for diabetes patients, heart patients with cerebral vascular problems and the elderly to use.
4.Low glycemic index, will not cause blood sugar fluctuations, and can be consumed by patients with diabetes.
(1) Adding to coffee or tea can refresh your mind and relieve stress.
(2) When added to Chinese medicine, it can mask the peculiar smell or bitter taste without affecting the efficacy.
(3) When added to cooking food, it is sweet and smooth, does not cause blood sugar fluctuations, and can be eaten by people with diabetes.
(4) When making desserts at home, such as ice cream, cakes, and bread, it can replace ordinary cane sugar and granulated sugar.
(5) It can be added to various delicacies for cooking; it can eliminate the unique smell of fish and meat, and can replace cane sugar to pickle cold mixed vegetables, the taste is much more delicious; add it to the stew to make the soup taste more pure and more delicious. Mixed thick.
(6) It can be used in the processing of candies, cakes, beverages, solid beverages, dairy products, fried snacks, seasonings, preserves, etc. instead of sucrose, and should be used in appropriate amounts according to production needs.
